Our Menu
Appetizers
CRISPY SPRING ROLL
$8.95
Glass noodles with mixed vegetables served with sweet chili sauce.
PAKORAS
Fried fritters tossed in seasoned chickpea batter and deep fried.
Vegetable (Assorted fresh vegetables)
$6.95
Paneer ( cottage cheese)
$9.95
BEET & SWEET POTATO CROQUETTE
$12.95
A colorful blend of roasted beets and sweet potatoes, seasoned with aromatic herbs and spices, rolled into golden, crispy croquettes. Served with a tangy tamarind-mint chutney.
VEGETABLE SAMOSA
$5.95
Two homemade triangular turnovers stuffed with potatoes and peas.
ALU TIKKI
$5.95
Pan fried potatoes and pea patties deep fried.
GOBI MANCHURIAN
$10.95
Marinated and golden fried cauliflower florets. Tossed with peppers, onions, chili and soy sauce.
PANEER or T0FU CHILLI
$13.95
Your choice of paneer or tofu cubes sautéed with sliced onions, tomatoes, green peppers and glazed in a special tangy sauce.
CHILLI GARLIC SHRIMP (6)
$13.95
Choicest shrimps sauteed and tossed with garlic and chili.
CHICKEN SADEKO
$13.95
A spicy and tangy Nepali-style chicken salad made with grilled chicken, fresh red onions, green chilies, garlic, ginger, mustard oil, lemon juice, and traditional spices.
MEAT SAMOSA
$7.95
Two homemade triangular turnovers stuffed seasoned ground lamb.
CHILLI CHICKEN
$13.95
Chicken breast sautéed with fresh ginger garlic and Chinese inspired spices.
CHICKEN 65
$13.95
A true Hyderabadi delight cooked with fried curry leaves, yogurt, and spices.
CHICKEN CHOILA
$13.95
Tender pieces of grilled chicken marinated with mustard oil, ginger, garlic, fenugreek, and traditional Nepali spices. Served with a touch of lemon and fresh cilantro.
CHICKEN SEKUWA
$13.95
Nepalese-style grilled chicken marinated in traditional Himalayan spices, garlic,ginger, and herbs, then flame-roasted for a smoky, juicy finish. Served with toppings of fresh onions and cilantro.
SOUP & SALAD
3 LENTIL & SPINACH SOUP
$6.95
Medley of red, yellow, and green lentils simmered with fresh spinach, garlic, ginger, and warm spices. Finished with a touch of lemon.
CHEF SPECIAL SALAD
$8.95
A vibrant medley of mixed greens, granny smith apple, olives, tomatoes, pistachios, all tossed in a raspberry tamarind vinaigrette and feta cheese. Have it served with your choice of protein
Chicken
$2 more
Pan Tossed Shrimp
$3 more
CORN SOUP
$ 6.95
A velvety blend of sweet corn, simmered with garlic, ginger, and delicate spices. Finished with a touch of cream and herbs.
CHICKEN SOUP
$ 6.95
Tender pieces of white meat chicken simmered with fresh vegetables, herbs,and spices in a light, flavorful broth.
MULLIGATWANI SOUP
$ 6.95
A South Indian lentil delicacy, with vegetables and touch of lemon juice.
CHAT
SAMOSA CHAT
$8.95
Vegetable samosa tossed with onion, chickpeas, tamarind and mint sauce andchat masala.
ALU TIKKI CHAT
$ 8.95
Alu Tikki tossed with onion, chickpeas,tamarind and mint sauce and chat masala.
DAHI PAPRI
$ 8.95
Lentil crisps, chickpeas and cubed potatoes covered with chutneys, yogurt, and chat masala.
SIDES
STEAMED Basmati rice
$3.95
FRIED RICE
$7.95
PAPAD
CRISPY LENTIL CRACKERS
$1.95
RAIT
$2.95
MANGO CHUTNEY
$2.95
Breads
BUTTER NAAN
$3.95
Handmade Flat bread baked on tandoori oven.
NAAN
$4.95
Leavened handmade bread with a choice of toppings, baked in a tandoor clay oven.
Garlic Naan (Garlic and Cilantro)
Onion Naan (Onion and Cilantro)
Paneer Naan (Paneer)
Basil Naan (Fresh Besil Leaves)
Chicken Naan (Chicken)
Peshawari Naan (Nuts and Raisins)
Truffle Naan (Parmesan cheese and truffle)
BREAD BASKET
$14.95
Combination of 4 breads: Plain naan, garlic naan, Peshawari naan and tandoori roti.
TANDOORI ROTI
$3.95
Whole wheat flat bread baked in tandoor.
CHEESE NAAN
$5.95
KABAB CORNER
Served with steamed white rice
CHICKEN TANDOORI
$16.95
Chicken tandoori is known as the King of Kababs. Chicken marinated in Tandoori masala & yogurt for over 24 hours and baked on skewers till tender & juicy.
BOTI KABAB
$19.95
Tender pieces of lamb cubes marinated in ginger, garlic, cumin, coriander, and cinnamon. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.
TANDOORI SHRIMP
$19.95
Shrimp spices and marinated in yogurt and baked on skewers.
TANDOORI SALMON
$24.95
Salmon marinated with paprika, turmeric, ginger and garlic and baked on skewers.
CHICKEN TIKKA KABAB
$17.95
All white meat chicken marinated in special sauce and barbecued to perfection, baked on skewers.
SEEKH KABAB
$19.95
Very lean minced lamb mixed with herbs and spices and baked on skewers.
TANDOORI PANEER TIKKA
$16.95
Paneer cheese cubes marinated with special spices and baked in a clay oven.
TANDOORI LAMB CHOPS
$27.95
Tender and juicy rack of lamb marinated with traditional spices, grilled in tandoor.
CHICKEN MALAI KABAB
$17.95
Cubes of chicken marinated with mild creamy spice blend and barbecued to perfection.
TANDOORI VEGETABLE
$16.95
Paneer, onion, bell peppers, cauliflower, broccoli and pineapple marinated in a special spice blend and grilled in tandoor oven
SPECIAL INTEREST
BIRYANI
Aromatic Indian basmati rice cooked with Fresh herbs and spices..
VEGETABLE
$15.95
CHICKEN
$17.95
LAMB or GOAT
$18.95
SHRIMP
$18.95
VEGETABLE, CHICKEN, LAMB & SHRIMP
$22.95
LAMB ROGAN JOSH
$19.95
Tender lamb cubes cooked in brownm onions, fennel powder, yogurt, and spices.
COCONUT GARLIC SHRIMP
$19.95
Shrimp cooked in a sauteed onion, tomatoes, garlic and spices in a creamy coconut base.
DESSERTS & DRINKS
CHOCOLATE CAKE
$8.95
GULAB JAMUN
$4.95
Indian delicacy made with special dough, fried dark brown, served in sugar syrup.
BREAD PUDDING
$8.95
A rich and comforting dessert made with soft bread soaked in a spiced vanilla custard, baked to golden perfection.
MALAI KULFI
$4.95
Traditional Indian-style ice cream made with slow simmered milk, infused with cardamom, and garnished with pistachios and almonds.
CHEESE CAKE
$8.95
MASALA CHAI
$3.95
MANGO LASSI
$4.95
Refreshing yogurt-based mango smoothie.
RASMALAI
$4.95
Soft, spongy cheese dumplings soaked in rich, creamy saffron-infused milk and delicately flavored with cardamom. Garnished with slivered pistachios and almonds.
SODAS & ICED TEA
$1.95
(Coke, Diet Coke, Sprite, Lemonade, Sweet and Unsweet Tea, Ginger Ale, Dr. Pepper)
VANILLA CARDAMOM CRÈME BRULÉ
$6.95
A silky-smooth custard infused with vanilla and aromatic cardamom, topped with a perfectly caramelized sugar crust. A classic French dessert with a fragrant Indian twist.
Momo
Himalayan dumplings with minced chicken or vegetables blended with herbs and spices stuffed in flour wrap and steamed to create a savory delight.
CHICKEN MO:MO: (6/10 pcs)
$9.95/$15.95
VEGETABLE MO:MO: (6/10 pcs)
$9.95/$15.95.
CHILLI MO: MO
Steamed Mo: Mo: sautéed with bell pepper, chili, onions, soy sauce, and green cilantro.
Vegetable – (6/10 pcs)
$9.95/$15.95
Chicken – (6/10 pcs)
$10.95/$16.95
JHOL MO: MO
Steamed chicken Mo: Mo: dunked in Sichuan pepper spiced roasted tomato sauce blended with soy, sesame and peanuts.
Vegetable – (6/10 pcs)
$9.95/$15.95
Chicken – (6/10 pcs)
$10.95/$16.95
NOODLES & FRIED RICE
Each item can be ordered with Vegetables, Chicken, Tofu or Shrimp
DRUNKEN NOODLES
Broad noodles stir-fried with basil, chili, and egg.
VEGETABLE
$15.95
TOFU
$16.95
CHICKEN
$17.95
SHRIMP
$18.95
FRIED RICE
Served with your choice of vegetables or protein.
VEGETABLE
$15.95
TOFU
$16.95
CHICKEN
$17.95
SHRIMP
$18.95
HAKKA NOODLES
Stir-fried noodles tossed with fresh vegetables, soy sauce, garlic, and a touch of chili
VEGETABLE
$15.95
TOFU
$16.95
CHICKEN
$17.95
SHRIMP
$18.95
DRUNKEN CHILLI NOODLES
Broad noodles tossed with fresh basil, garlic, bell peppers, onions, and chili sauce.
VEGETABLE
$15.95
TOFU
$16.95
CHICKEN
$17.95
SHRIMP
$18.95
NON-VEGETARIAN
Served with steamed white rice
BUTTER CHICKEN
$17.95
Chicken cooked in rich creamy sauce blended with cashew nuts and exotic Indian spices.
TIKKA MASALA
Marinated and baked chicken breast or boneless lamb or shrimp or fish cooked in creamy tomato sauce with herbs and spices.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
Fish
$19.95
KORMA
Chicken, Lamb or Shrimp cooked in rich creamy nuts and raisins sauce.
Chicken
$17.95
Lamb
$18.95
Shrimp
$19.95
BALTI
Special herbs & spices make this Afghani influence curry unique.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
SAAG
Chopped spinach sauteed with onions, fresh tomato paste and touch of cream with choice of white meat Chicken or Lamb or Shrimp.
Chicken
$17.95
Lamb
$18.95
Shrimp
$19.95
CURRY
A tangy, Chicken, Lamb, Shrimp or Goat cooked in curry sauce..
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
Fish
$19.95
MADRAS CURRY
Your choice of protein cooked with black pepper, turmeric, lemon sauce and spices.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
Fish
$19.95
VINDALOO
An exotic blend of herbs & spices makes this dish very hot, very special.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
Fish
$19.95
KADAI
A base of green peppers and tomatoes with coriander and exotic spices and blended cashew nuts.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
JALFREZIE
Your choice of protein cooked with vegetables in a tangy sauce.
Chicken
$17.95
Lamb
$18.95
Shrimp
$19.95
CHETTINAD
South Indian delicacy prepared tomato, onion, garlic, ginger mustard seed, curry leaf and coconut.
Chicken
$17.95
Lamb or Goat
$18.95
Shrimp
$19.95
Fish
$19.95
VEGETARIAN
Served with steamed white rice
TADKA DAAL
$14.95
Yellow lentils stewed and gently tempered with Fresh herbs and seasoning and topped with Fresh cilantro.
DAL MAKHANI
$14.95
Black lentils simmered with ginger, garlic, tomatoes, herbs, and spices.
PALAK PANEER
$15.95
Chopped spinach sautéed with cubes of paneer, onion, fresh tomato paste and touch of cream.
CHANA SAAG
$15.95
Chopped spinach sautéed with chickpeas, onion, fresh tomato paste and touch of cream.
NAVRATAN KORMA
$15.95
Assorted nine vegetables and paneer cooked in rich creamy nuts and raisins sauce.
CHANA MASALA
$14.95
Chickpeas cooked with ginger, garlic, tomatoes, onions, spices and herbs.
PANEER TIKKA MASALA
$15.95
Marinated cubes paneer cooked with creamy tomato sauce with herbs and spices.
ALOO PALAK
$14.95
Chopped spinach sautéed with diced potatoes, onion, fresh tomato paste and touch of cream sauce.
MUTTER PANEER
$15.95
Paneer and peas cooked in mild creamy sauce.
VEGETABLE VINDALOO
$14.95
Mixed vegetables cooked with exotic blend of herbs & spices to make this dish very hot, very special.
MALAI KOFTA
$15.95
Freshly minced vegetable balls simmered in cardamom, saffron, garlic, cashews, and light cream sauce.
BHINDA MASALA
$14.95
Fresh okra cooked with onions, ginger, tomatoes, herbs, and spices.
KADAI PANEER
$15.95
Cubes of paneer cooked with green peppers and blended with exotic spices and cashew nuts.
ALOO GOBI MUTTER
$15.95
Cauliflower and potatoes cooked with peas tomatoes, herbs, and spices.
MUSHROOM KADAI
$14.95
A colorful combination of mushrooms cooked with tomatoes and tampered with black cumin.
BUTTER PANEER MASALA
$15.95
Paneer cubes cooked in rich creamy sauce blended with cashew nuts and exotic Indian spices.
BAINGAN BHARTHA
$14.95
Smoked mashed eggplant cooked with onion, ginger, garlic, and spices.
SHAHI PANEER
$15.95
Paneer cubes sauteed with ginger, garlic and bell peppers and cooked in a tomato based creamy sauce.
BUSINESS HOURS:
MONDAY -THURSDAY
11:00 AM – 2:30 PM
4:30 PM – 9:30 PM
FRIDAY – SATURDAY
11:00 AM – 10:00 PM
SUNDAY
11:00 AM – 9:00 PM
Contact
2140 N Main St. High Point, North Carolina – 27262